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Step-by-Step Guide to Prepare Any-night-of-the-week Offals peppered soup with potatoes

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Offals peppered soup with potatoes

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We hope you got insight from reading it, now let's go back to offals peppered soup with potatoes recipe. You can have offals peppered soup with potatoes using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Offals peppered soup with potatoes:

  1. Get of Irish potatoes.
  2. Provide of Offals.
  3. Take of Onions.
  4. You need of Pepper.
  5. Get of Scotch bonnets.
  6. Provide of Seasoning nd spice.
  7. You need of Local spice daddawa with kayan yaji.

Steps to make Offals peppered soup with potatoes:

  1. Wash ur offals add maggie nd put to boil.
  2. Peel ur potatoes, grate pepper nd scotch bonnets, and slice ur onions.
  3. Grind the local spices daddawa, garlic and kayan yaji.
  4. Put d grinded local spices in ur boiled offals until it becomes soft.
  5. Add seasonings, grinded pepper, and potatoes.
  6. When about to done add ur slice onions to give it another aroma nd close the pot till the potatoes are soft then serve nd enjoy..

Potatoes: I highly recommend making this soup with buttery Yukon gold potatoes. But russets or red potatoes would also do. Cheese: I recommend a good sharp cheddar cheese here for maximum flavor. Greek yogurt or sour cream: To make the soup extra-creamy. Salt and pepper: Add in as much as.

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