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Recipe of Super Quick Homemade Cod in Olive Oil with Potatoes

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Cod in Olive Oil with Potatoes

Before you jump to Cod in Olive Oil with Potatoes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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We hope you got insight from reading it, now let's go back to cod in olive oil with potatoes recipe. To make cod in olive oil with potatoes you only need 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Cod in Olive Oil with Potatoes:

  1. You need 2 pieces of salt cod (desalted).
  2. You need 100 ml of olive oil.
  3. Provide 3 of garlic cloves, chopped.
  4. You need 1 of large onion, chopped.
  5. You need 4-6 of medium potatoes or enough for 2 people.
  6. Take to taste of Salt.
  7. Use to taste of Ground black pepper.
  8. Provide of Water, to boil fish.
  9. Use 1 handful of fresh parsley, chopped.
  10. Get 1 of Bay leaf.
  11. Prepare 3 tbsp of tomato puree.
  12. Prepare Handful of olives.

Steps to make Cod in Olive Oil with Potatoes:

  1. Boil the cod in water for about 5 minutes. Remove the cod and save the water until later..
  2. Heat the olive oil. Add the onion, garlic and bay leaf. Allow to lightly fry for a few minutes..
  3. In the meantime peel and cut the potatoes into fries and then fry in batches. Allow to drain on kitchen paper when fried..
  4. Add the cod to the onion mixture skin side down first. Then add the tomato puree, salt, black pepper and some water used to cook the cod. Allow to lightly cook the sauce down and thicken..
  5. Add the parsley and continue to cook for another 3-5 minutes..
  6. Transfer the potatoes to a large bowl or plate. Then top with the onion sauce and cod piece..
  7. Add some olives to the plate and serve immediately..

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